Montauk
Hours & Location
4 S Elmwood Ave,
Montauk, NY 11954
(631) 771-0070
montauk@selrrose.com
Monday - Wednesday
Dinner: 5 pm - 10 pm
Bar: 4 pm -11 pm
Thursdays & Fridays
Lunch: 12 pm - 3 pm
Dinner: 5 pm - 10 pm
Bar: 12 pm - Late
Saturdays & Sundays
Weekend Brunch: 12 pm - 3 pm
Dinner: 5 pm - 10 pm
Bar: 12 pm - Late
Menus
Frozen Drinks
19-
Frosé
channé rosé, cayuga vodka, strawberry
-
Frozen Negroni
gray whale gin, select aperitivo, vermouth rosso, grapefruit, orange
-
Frozen Shirley
dos hombres mezcal, apricot, lime, grenadine, angostura bitters
-
Mezcal Paloma
dos hombres mezcal, fever tree, fresh grapefruit, agave, lime
Cocktails
19-
Sel Rrose Spritz
salcombe gin, fruit de la passion, lemon, grapefruit, sparkling rosé
-
Purple Rain
aloo gin, empress purple gin, cucumber juice, lime, agave
-
Swizzle N' Thyme
four roses bourbon, ginger, banana liqueur, angostura bitters, lime, thyme
-
Fig 75
figenza fig vodka, lemon, aperol, st-germain, champagne
-
The Hunter
vida mezcal, ginger, mesquite honey, lime, grapefruit bitters
-
Margarita Pamplemousse
casamigos tequila, pamplemousse liqueur, lime, agave, amargo-vallet
-
Santa Rosa
altos tequila, rosebud syrup, lime, orange bitters, sparkling rosé
-
Fancy Nancy
plantation 3 stars rum, combier peche, honey, lemon
Martinis
-
Vesper
haku vodka & roku gin, lillet blanc, with a twist of orange
$24
-
The Vincent
tanqueray gin, extra dry, extra dirty with blue cheese stuffed olives
$26
-
Duchamp
ketel one vodka served up & dirty with blue cheese stuffed olives
$24
-
Rrose de Sel
salcombe gin, champagne, peychaud bitters, absinthe, with a twist of lemon
$26
-
Espresso 1942
1942 primavera tequila, mr black coffee liqueur, fresh pulled espresso
$42
Beer
8-
Montauk Pilsner
Montauk Summer Ale
Montauk Wave Chaser IPA
Narragansette Lager
Kronenbourg 1664
Kronenbourg Blanc
Sylvester’s Schneider Weisse
-
Non-Alcoholic
Mad Tasty
Athletic Lite
Run Wild IPA
20% Gratuity Will Be Added to the Total Bill for Parties of 6 or More
Please Make Your Server Aware of Any Allergies
Consuming Raw or Undercooked Products May Increase Your Risk of Foodborne Illness
Vino Naturales
Petillant
-
Crémant de Jura Blanc, "Brut Harmonie"
Jura, FR NV (Chardonnay)
$19
$90
-
Domaine Gross, Crémant d’Alsace
Alsace, FR 2019 (Pinot Auxerrois, Riesling)
$21
$110
-
Marie Weiss Champagne
FR NV (Chardonnay, Pinot Noir)
$145
-
Bonnet-Ponson, 1er Cru Chamery Seconde Nature
Champagne, FR NV (PN, PM, Chardonnay)
$290
-
Piper-Heidsieck, "Rare" Brut Millésime
Champagne, FR 2008 (Chardonnay, Pinot Noir)
$700
Rosé Petillant
-
Domaine Sébastien Brunet, Petillant Naturel Rosé
Loire, FR NV (Grolleau)
$20
$100
-
Crémant de Jura Rosé, Brut "Perles d’Automne"
Jura, FR NV (Pinot Noir)
$21
$110
-
L’Opéra des Vins, "Les Années Folles" Rosé
Loire, FR 2017 (Pineau d’Aunis)
$125
-
Piper-Heidsieck, "Rare" Brut Rosé
Champagne, FR 2008 (Chardonnay, Pinot Noir)
$1,250
Blanc
-
Domaine de la Bregeonnette
Loire, FR 2020 (Muscadet)
$17
$75
-
Pierre-Olivier Bonhomme "Touraine"
Loire, FR 2020
$18
$85
-
L'Insolent Négoce, "Troma Onirique"
Burgundy, FR 2018 (Aligoté)
$19
$95
-
Jolie Laide, Rodnick Farm Vineyard Chalone
Sonoma, CA 2020 (Melon de Bourgogne)
$100
-
François de Nicolay, Chablis
Burgundy, FR 2019 (Chardonnay)
$175
Orange
-
La Grange Oncle Charles
Loire, FR 2020 (Gewürztraminer)
$20
$100
-
Dirty and Rowdy
Napa Valley, CA 2018 (Semillon)
$95
Rosé
-
Channé Rosé
Provence, FR 2020 (Grenache, Cinsault)
$17
$75
-
Superbloom’ Carbonic Pink Zero Zero Madera
California, USA 2021 (Mourvèdre, Roussanne)
$19
$95
-
Las Jaras Wines, Old Vines Rosé
Mendocino, CA 2020 (Carignan)
$85
-
Ruth Lewandowski, Fox Hill Vineyard Rosé
Mendocino, CA 2020 (Touriga Nacional)
$95
-
Donkey & Goat, Gris Rosé
California, USA 2021 (Grenache Gris)
$120
Rouge
-
Cuvee Gastronomie "Savoie"
Savioie, FR 2020 (Pinot Noir)
$18
$85
-
Olga Raffault, "Chinon"
Loire, FR 2019 (Cabernet Franc)
$19
$95
-
JC Bachelet Chassagne-Montrachet Vielles Vignes
Burgundy, FR 2019 (Pinot Noir)
$200
-
Henri Magnien Gevrey-Chambertin
Bugundy, FR 2019 (Pinot Noir)
$250
Magnums / Jeroboams / Imperials
-
Domaine Leonine, "Qué Pasa" Rosé
Languedoc-Roussillon, FR 2020 (Syrah)
1.5 L $175
-
Clos des Mourres, "Pompette" Rosé
Rhône Valley, FR 2021 (Grenache)
1.5 L $200
-
Clos des Mourres, "Pompette" Rosé
Rhône Valley, FR 2019 (Grenache)
3 L $390
-
La Grange aux Belles, "La Chaussée Rouge"
Loire, FR 2020 (Cabernet Franc, Grolleau)
6 L $750
Our Wine Selections Come From Small Production, Family-Run Estates Throughout the World. These Wines Are Made Organically, Sustainably, and As Naturally as Possible
Wines Curated by Sommelier Doreen Winkler
20% Gratuity Will Be Added to the Total Bill for Parties of 6 or More
Please Make Your Server Aware of Any Allergies
Consuming Raw or Undercooked Products May Increase Your Risk of Foodborne Illness
Oysters
3.50 each-
Skips Row
Duxbury, MA
-
Breakwater
Portsmith, RI
-
Cold Bottom
Plymouth, MA
-
Maris Stella
Wantagh, NY
-
Snow Island
New Brunswick, CAN
-
Skips Petite
Duxbury, MA
-
Chefs Choice Oysters*
half dozen $21
dozen $42
-
Little Neck Clams*
Montauk, NY
each $1.65
Caviar
-
Caviar Calvisius Tradition
with blini, creme fraiche
28 gm $160
500 gm $2,200
Raw Bar
-
Le Sel Rrose Plateau*
oysters(6), shrimp(6), clams(6), ceviche, lobster
$95
-
Le Grande Plateau*
oysters(12), shrimp(12), clams(12), ceviche, lobster
$180
-
La Petite Plateau* & Sparkles
half dozen oysters* & a glass of champagne
$32
-
Ceviche*
local montauk fluke, plantains
$28
-
Shrimp Cocktail*
six Shrimp served chilled
$22
-
1/2 Chilled Lobster
cocktail sauce, herb mayonnaise
MP
Shawn Hewitt
Executive Chef
20% Gratuity Will Be Added to the Total Bill for Parties of 6 or More
Please Make Your Server Aware of Any Allergies
Consuming Raw or Undercooked Products May Increase Your Risk of Foodborne Illness
Raw Bar
-
Caviar Calvisius Tradition
with blini, creme fraiche
28 gm $160
500 gm $2,200
-
Le Sel Rrose Plateau*
oysters(6), shrimp(6), clams(6), ceviche, lobster
$95
-
Le Grand Plateau*
oysters(12), shrimp(12), clams(12), ceviche, lobster
$180
-
Chef's Choice Oysters
half dozen $21
dozen $42
-
1/2 Chilled Lobster
cocktail sauce, herb mayonnaise
MP
Small Plates
-
Chef Hewitt’s New England Chowder
bacon, onion, celery, potato, cream, oregano
$17
-
Lobster Bisque
lobster meat, green apples, chives
$18
-
Organic Field Greens Salad
cherry tomatoes, red onion, candied pecans, cucumber, chèvre, and balsamic sherry vinaigrette
$19
-
Caesar Salad
romaine, croutons, parmesan cheese
$18
+ chicken $12
+ shrimp $18
-
Summer Salad
watermelon, burrata, asparagus, prosciutto, with balsamic drizzle
$28
-
Shrimp Shu Mai
served with wakame salad, hoisin sauce
$16
-
Pan Seared Ahi Tuna
togarashi crusted ahi tuna, served rare with wakame seaweed, furikake
$28
-
Pernod Oyster Rockefeller
spinach, pernod, garlic, parmesan cheese
$26
-
House-made Chicken Liver Paté
balsamic marinated onions, crostinis
$24
-
Thai Coconut Curry Mussels
red curry, lemongrass, ginger, lime, cilantro
$28
-
Crudités Plate
hummus, pickled baby carrots, pickled curry cauliflower, feta cheese, olives, warm naan
$22
Vegetables & Sides
14-
White Truffle Fries
Shishito Peppers
Crispy Brussel Sprouts
Sauteed Broccoli Rabe
Garlicky Asparagus
Plates
-
Catch of the Day*
whipped potato, broccoli rabe, lemon, caper, butter
$38
-
Shrimp & Scallop Pasta
sun-dried tomatoes, asparagus, mushrooms, peas, garlic, shallots, in a light cream sauce
$34
-
Grilled Asain Style Salmon
fresh lo mein, shitake & beachwood mushrooms, snow peas, bok choy, garlic chili sauce
$36
-
Fish & Chips
fresh local codfish, pineapple jalapeño slaw, tarter sauce, lemon
$30
-
Sel Rrose Lobster Roll
local lobster with herb mayo, grilled potato bun, served with french fries & coleslaw
$46
-
Linguini & Clams
white wine, garlic, tomato, butter, parsley
$34
-
Sel Rrose Burger* & Fries
lettuce, tomato, secret sauce, cheese, bacon
$28
-
Chicken Piccata
mushrooms, lemon, tomatoes, capers, linguini
$32
-
Six Hour Brined Chicken
goat cheese, whipped potatoes, broccoli rabe, natural jus
$34
-
Roasted Pork Tenderloin*
whipped potatoes, asparagus, firecracker apple sauce
$38
-
Prime 16oz Sirloin*
grilled to your liking, served with garlic whipped potatoes, asparagus, crispy fried onions
$58
Shawn Hewitt
Executive Chef
20% Gratuity Will Be Added to the Total Bill for Parties of 6 or More
Please Make Your Server Aware of Any Allergies
Consuming Raw or Undercooked Products May Increase Your Risk of Foodborne Illness
Saturdays & Sundays
12 pm - 3 pm
Endless Boozy Brunch
42-
Mimosa
with fresh orange juice
-
Kristin’s Mimosa
with elderflower, jasmine, lemon
-
Bellini
lavender, ginger, or spiced pear
-
Bloody Mary
Brunch
-
Chef Hewitt’s New England Chowder
bacon, onion, celery, potato, cream, oregano
$16
-
Lobster Bisque
lobster meat, green apples, chives
$16
-
Onion Soup Au Gratin
caramelized onions, gruyere cheese, crouton
$18
-
Caesar Salad
romaine, croutons, parmesan cheese
$18
+ chicken $10
+ shrimp $18
-
Organic Field Greens Salad
cherry tomatoes, red onion, candied pecans, cucumber, chevre and balsamic sherry vinaigrette
$17
-
Eggs Your Style
two eggs any style served with home fries, sausage or bacon
$19
-
Classic Eggs Benedict
poached eggs, canadian bacon, english muffin, hollandaise
$21
-
Norwegian Benedict
poached eggs, smoked salmon, spinach, english muffin, hollandaise
$21
-
Southern Eggs Benedict
poached eggs, fried chicken, english muffin, cajun hollandaise
$23
-
Toast of The Titanic
french toast, filled with raspberry & orange jam, topped with fresh berries & crème
$20
-
Shrimp & Grits
sunny egg, prosciutto, roasted corn
$26
-
Open Faced Chicken BLT
grilled chicken, bacon, lettuce, tomato, chipotle mayonnaise served over brioche bread
$22
-
Sel Rrose Burger & Fries*
8oz beef patty, crispy onion, lettuce, tomato, secret sauce, cheese & bacon
$26
Sides
12-
Home Fries
Smoked Bacon
Housemade Sausage
White Truffle Fries
Fruit Salad
Grits
Coffee
-
Left Hand Montauk Coffee Company
$7
-
Latte
Cappuccino
Americano
Cortado
Espresso
Shawn Hewitt
Executive Chef20% Gratuity Will Be Added to the Total Bill for Parties of 6 or More
Please Make Your Server Aware of Any Allergies
Consuming Raw or Undercooked Products May Increase Your Risk of Foodborne Illness
Thursdays & Fridays
12 pm - 3 pm
Raw Bar
-
Le Sel Rrose Plateau*
oysters (6), shrimp (6), clams (6), ceviche, lobster
$95
-
Le Grand Plateau*
oysters (12), shrimp (12), clams (12), ceviche, lobster
$180
-
Caviar Calvisius Tradition
with blini, crème fraiche
28 gm $160
500 gm $2,200
Small Plates
-
Chef Hewitt’s New England Chowder
bacon, onion, celery, potato, cream, oregano
$17
-
Lobster Bisque
lobster meat, cream, green apple, chives
$18
-
Organic Field Greens Salad
cherry tomato, red onion, candied pecans, cucumber, chèvre and balsamic sherry vinaigrette
$19
-
Caesar Salad
romaine, croutons, parmesan cheese
$18
+ chicken $8
+ shrimp $10
-
Summer Salad
watermelon, burrata, asparagus, prosciutto, with balsamic drizzle
$28
-
Shrimp Shumai
wakame salad, hoisin sauce
$16
-
House-made Chicken Liver Paté
balsamic marinated onions, crostinis
$24
-
Crudités Plate
hummus, pickled baby carrots, pickled curry cauliflower, feta cheese, olives, warm naan bread
$18
Vegetables & Sides
14-
White Truffle Fries
Shishito Peppers
Crispy Brussel Sprouts
Sauteed Broccoli Rabe
Garlicky Asparagus
Plates
-
Lobster Roll
fresh lobster, herbs, light mayo, served with french fries
$46
-
Crispy Fried Chicken Sandwich
chipotle aoili, pickles, pineapple jalapeno coleslaw served w/ french fries
$24
-
Fish N’ Chips
crispy dayboat fluke, pineapple jalapeno slaw, served with french fries
$30
-
Thai Coconut Curry Mussels
red curry, lemongrass, ginger, lime, cilantro, house crostini
$28
-
Sel Rrose Burger
cheese, bacon, lettuce, tomato, secret sauce served with french fries
$28
-
Open Faced Chicken BLT
grilled chicken, bacon, lettuce, tomato, chipotle mayonnaise served over brioche bread
$22
Shawn Hewitt
Executive Chef
20% Gratuity Will Be Added to the Total Bill for Parties of 6 or More
Please Make Your Server Aware of Any Allergies
Consuming Raw or Undercooked Products May Increase Your Risk of Foodborne Illness
Sweet Endings
12-
Key Lime Pie
-
Chocolate Lavender Pot Du Creme
-
Junior’s Bakery Famous Cheese Cake
-
Blueberry Cobler with Vanilla Ice Cream
-
Cinnamon Spiced Ginger Creme Brulee
-
Fresh Berries with Whipped Cream
-
Warm Chocolate Chip Cookies
Sweet Dreams
-
Sambuca
$17
-
Irish Coffee
$18
-
Fernet Branca
$17
-
Averna Amaro
$16
-
Espresso Martini
$24
-
Quinta do Infantado
Porto Late Bottled Vintage Port 2015
$22
Coffee & Tea
-
Left Hand Montauk Coffee Company
7
Cappuccino
Espresso
Latte
Americano
Cortado
Drip Coffee
-
Hot Tea
Shawn Hewitt
Executive Chef
20% Gratuity Will Be Added to the Total Bill for Parties of 6 or More
Please Make Your Server Aware of Any Allergies
Consuming Raw or Undercooked Products May Increase Your Risk of Foodborne Illness
To make a bottle service reservation please email us at montauk.reservations@selrrose.com
Starlight Menu
all bottles served with fever-tree tonic & soda-
Casamigos
Blanco $500
Reposado $600
Anejo $700
-
Don Julio 1942
Primavera $800
Anejo $1,200
-
Clase Azul
Reposado $1,200
Anejo $1,400
-
Clase Azul Reposado MAGNUM $2,200
Casamigos Reposado MAGNUM $1,100
Casamigos Anejo MAGNUM $1,250
-
Casa Dragones Anejo $850
Los Dos Blanco Tequila $500
Johnny Walker Black $650
Grey Goose Vodka $600
Tito's Vodka $450
-
Midnight Burger
served with jalapeño bacon & french fries
$30
20% Gratuity Will Be Added to the Total Bill for Parties of 6 or More
Please Make Your Server Aware of Any Allergies
Consuming Raw or Undercooked Products May Increase Your Risk of Foodborne Illness